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This Montreal Flat Iron Steak recipe is great on an indoor or outdoor grill. Flat iron steaks are the second most tender piece of beef next to the filet. Just follow these instructions for a tender, juicy and flavorful steak.
- 4- 8 oz Flat Iron Steaks
- 4 tablespoons Pure Olive Oil
- 3 tablespoons Montreal Steak Seasoning (available in most supermarkets)
Place the steaks on a large plate and lightly rub both sides with olive oil. Infuse both sides with Montreal Steak seasoning. Cover and let rest at room temperatur for 30 minutes. Cook immediately. Place steaks on medium heat grill for approximately 5 minutes. Turn only once and cook another 5 minutes until steaks reach the desired doneness. (145 degrees for medium). Note: To create grill marks rotate 90 degrees after cooking for 2-3 minutes on each side. Enjoy!!
April 9th, 2008 at 10:02 pm
It’s Grilling Time!! Great steak recipe….
This Montreal Flat Iron Steak recipe is great on an indoor or outdoor grill. Flat iron steaks are the second most tender piece of beef next to the filet. Just follow these instructions for a tender, juicy and flavorful steak….
April 9th, 2008 at 10:03 pm
Its Grilling Time!! Great steak recipe….
This Montreal Flat Iron Steak recipe is great on an indoor or outdoor grill. Flat iron steaks are the second most tender piece of beef next to the filet. Just follow these instructions for a tender, juicy and flavorful steak….
April 9th, 2008 at 11:34 pm
It’s Grilling Time!! Great steak recipe….
Place the steaks on a large plate and lightly rub both sides with olive oil. Infuse both sides with Montreal Steak seasoning. Cover and let rest at room temperatur for 30 minutes. Cook immediately. Place steaks on medium heat grill for approximately 5 …
May 8th, 2008 at 3:10 am
It’s Grilling Time!! Great steak recipe. | Kitchen Products…
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July 8th, 2008 at 2:43 pm
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